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Jackie

Blueberry Boy Bait

A very light and tasty coffee go-along. No super special ingredients required, so if you need a quick dessert, this will work. Great way to use up those frozen blueberries!
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 20 servings
Course: Dessert
Ingredients Method

Ingredients
  

  • 2 cups flour
  • 1 1/2 cups sugar
  • 2/3 cup butter
  • 2 tsp baking powder
  • 1 tsp salt
  • 1 cup milk
  • 2 eggs separated
  • 1 tsp vanilla
  • 2 cups blueberries fresh or frozen

Method
 

  1. Preheat oven to 350 degrees.
  2. Cut together flour, sugar and butter in a large bowl using a butter dough blender until combined and no pieces bigger than 1/4 inch remain. (Reserve 1/2 cup of this mixture for the topping before next step.)
  3. Add salt, baking powder, vanilla, milk & egg yolks and blend well by hand.
  4. Beat egg whites until firm, and then fold gently into the batter until well combined. (Don't overmix, or your cake will not be fluffy.)
  5. Pour batter into a greased 9"x13" baking pan.
  6. Sprinkle blueberries evenly on top, and then remainder of 1/2 cup reserved mixture from step 1.
  7. Bake in 350 degree oven for 40-50 minutes, or until toothpick comes out batter-free and top and edges are golden.