Seasoned Oyster Crackers

Another super easy oyster cracker snack for when you have the munchies and nothing’s around. You can whip them up pretty quickly. Great for company, too.

Jackie

Seasoned Oyster Crackers - Ranch or Spicy

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Ingredients Method

Ingredients

  

RANCH VERSION

• 3 tsp ranch dressing mix
• 1 tsp dill weed
• 1/2 tsp lemon pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp seasoned salt I use Red Robin seasoning
• 1/4 tsp white pepper
• 3/8 c extra light olive oil or canola
• 1 10 oz package of oyster crackers

SPICY MEXICAN VERSION

• 4 tsp taco seasoning
• 1¼ tsp 6 pepper blend
• 1 tsp onion powder
• ¼ tsp chicken & rib rub
• ½ tsp dried cilantro
• 3/8 c extra light olive oil
• 1 10 oz pkg oyster crackers

Method

 

1. Preheat oven to 275 degrees.
2. Mix all dried ingredients in a large bowl.
3. Add olive oil and mix thoroughly until there are no clumps in the mixture.
4. Add oyster crackers and mix with seasoned mixture until crackers are evenly coated.
5. Pour crackers out on a cooking sheet and bake for 15-20 minutes, or until crackers are LIGHTLY browned.
6. Serve.