This is a delicious side that can be made with or without ham. If you have leftover ham from a large dinner, this is a perfect recipe in which to put it to good use!
Pasta in Vodka Sauce +
My first taste of this type of sauce (vodka, heavy cream, crushed tomatoes) was at Lucrezia’s in Chesterton.
Triple Chocolate Truffle Cake
Get ready for chocolate overload. But you can never have too much chocolate, right? So it’s all good… VERY good.
Gray’s Least Favorite Dreamsicle Cake
There’s a story behind the title. It’s at the end. 🙂
Apple Oatmeal Crisp
Found this recipe eons ago in a magazine while waiting in a doc’s office. A super quick and easy substitute when you have a taste for apple pie.
Make Ahead Mashed Potatoes
The perfect way to decompress the mania on the day of a big holiday meal is by making as many dishes as possible ahead of time. This recipe helps do that and the results are just as tasty as mashed potatoes made the day of. The secret ingredient is cream cheese, which keeps your mashed potatoes from turning into cement.
Hearty Beef (or Poultry) Stew
Comfort food of the highest order. Follow the cooking directions and…
Bulk Taco Seasoning (Mild or Hot)
Make your own taco seasoning and avoid the fillers that come in the packaged stuff. You probably already have most of these spices on hand.
BBQ Rub & Baked Chicken Wings
Okay. These are just really tasty. Super fast to prepare, coated in…
Spinach & Cheese Calzones
A great find on a random bread baking website that is a…
One-Pot Shrimp & Spinach Fettucine Alfredo
I think I found this recipe on Facebook, but doesn’t matter. It’s…
Reindeer Chow
Christmas trail mix.. umm, yes please.
Chili 2.0
Gluten and dairy free chili (unless you add cheese, sour cream,…
Stuffed (and Unstuffed) Peppers
A decades-long family favorite recipe that we’ve been making from the Saxon cookbook.
Stuffed Cabbage Stew
History: Mom came up with this recipe after having some tomato cabbage…
Cinnamon Dolce Syrup
Cinnamon Dolce Syrup cost about $40-50. Aaron decided to make his own…