A dip staple that everyone (pretty much) loves. Super, super easy. This version is much healthier and has less calories than the sour cream version. And it tastes pretty awesome.
Healthier Dill Dip
A dip staple that everyone (pretty much) loves. This version is much healthier than the sour cream version.
Ingredients
- 2 1/4 c Greek yogurt
- 3/4 c mayo
- 2 tsp dried or fresh dill weed
- 2 tsp celery salt
- 3 tbsp dried or fresh parsley
- 3 tbsp dried or fresh chives
Instructions
- First combine yogurt and sour cream, stirring until very smooth.
- Add remaining ingredients and mix well.
- Chill for 1 hour and serve with fresh veggies.
Notes
If you want to make this a really healthy version, you can make your own mayo (search for the recipe on this site). If you want to make the less healthy version of this dip, use 1 1/2 cups sour cream and 1 1/2 cups mayo instead of the yogurt and mayo.
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